Insurrection Wine with Sue and Chef Andrew’s Italian Meatballs
Chef Andrew and I taste the new Insurrection wine with spaghetti, Italian meatballs and some pretty interesting pasta….
What else does Chef Andrew add for extra depth of flavor? Dark chocolate in a nod to the upcoming Valentine’s Day! Amazing, as always!
Also amazing is this big, dense, bold wine from South Eastern Australia!
We put the unexpected in a Valentine’s Day food and wine combination.